| Record ID | ia:waytowritepublis00town |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/waytowritepublis00town/waytowritepublis00town_marc.xml |
| Download MARC binary | https://www.archive.org/download/waytowritepublis00town/waytowritepublis00town_meta.mrc |
LEADER: 01540cam 2200433 a 4500
001 ocm11290262
003 OCoLC
005 20101103102812.0
008 841004s1985 nyu b 001 0 eng
010 $a 84023795
040 $aDLC$cDLC$dBAKER$dBTCTA$dYDXCP$dCFI$dCUS
020 $a031285837X (pbk.)
020 $a9780312858377 (pbk.)
020 $a0312858361 (hard)
020 $a9780312858360 (hard)
035 $a(OCoLC)11290262
050 00 $aTX644$b.T68 1985
070 0 $aTX644.T68$b1985
082 00 $a808/.066641$219
100 1 $aTownsend, Doris McFerran.
245 14 $aThe way to write and publish a cookbook /$cDoris McFerran Townsend.
250 $a1st ed.
260 $aNew York, N.Y. :$bSt. Martin's Press,$cc1985.
300 $avii, 259 p. ;$c21 cm.
504 $aBibliography: p. [240]-247.
500 $aIncludes index.
650 0 $aFood writing.
655 0 $aCookbooks.
655 7 $aCookbooks$zNew York$y1980-1989.$2rbgenr
740 0 $aWrite and publish a cookbook.
938 $aBaker & Taylor$bBKTY$c8.95$d6.71$i031285837X$n0000920848$sactive
938 $aBaker and Taylor$bBTCP$n84023795$c$8.95
938 $aYBP Library Services$bYANK$n193134
952 $a11290262$zDLC$bLIBRARY OF CONGRESS$hFull$iLCC$kDDC$u20101015
952 $a232019015$zSLR$bHARVARD UNIV, SCHLESINGER LIBR$hFull batch$u20100715
952 $a481875815$zN15$bNEW YORK UNIV, GROUP BATCHLOAD$hFull$iLCC$kDDC$u20100804
029 1 $aNZ1$b2908571
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 276 OTHER HOLDINGS