| Record ID | ia:tomatoindespensa0000unse |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/tomatoindespensa0000unse/tomatoindespensa0000unse_marc.xml |
| Download MARC binary | https://www.archive.org/download/tomatoindespensa0000unse/tomatoindespensa0000unse_meta.mrc |
LEADER: 01612cam 2200445Ma 4500
001 ocm56411807
003 OCoLC
005 20210525074328.0
008 040830s2004 enka 001 0 eng d
040 $aIG#$beng$cIG#$dOCLCQ$dUKM$dBAKER$dBTCTA$dOCLCQ$dOCLCF$dOCLCO$dOCLCQ$dNZASP
015 $aGBA4X7590$2bnb
016 7 $a0754813835$2Uk
019 $a56467165
020 $a0754813835
020 $a9780754813835
035 $a(OCoLC)56411807$z(OCoLC)56467165
050 4 $aTX803.T6
082 04 $a641.6/5642$222
245 00 $aTomato :$ban indespensable guide to nature's most versatile food, with over 160 delicious step-by-step recipes /$ccontributing editor, Christine France.
260 $aLondon :$bLorenz Books ;$a[Lanham, Md.] :$bNorth American distributor, National Book Network,$c©2004.
300 $a256 pages :$bcolor illustrations ;$c31 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking (Tomatoes)
650 0 $aTomatoes.
650 7 $aCooking (Tomatoes)$2fast$0(OCoLC)fst01753208
650 7 $aTomatoes.$2fast$0(OCoLC)fst01152373
700 1 $aFrance, Christine.
938 $aBaker & Taylor$bBKTY$c29.99$d22.49$i0754813835$n0004402061$sactive
938 $aBaker and Taylor$bBTCP$nBK0004402061
938 $aIngram$bINGR$n0754813835
029 0 $aIG#$b0754813835
029 1 $aAU@$b000026103543
029 1 $aAU@$b000046185597
029 1 $aNZ1$b8401520
029 1 $aUNITY$b005555051
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 33 OTHER HOLDINGS