| Record ID | ia:tastingbeerinsid0000mosh |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/tastingbeerinsid0000mosh/tastingbeerinsid0000mosh_marc.xml |
| Download MARC binary | https://www.archive.org/download/tastingbeerinsid0000mosh/tastingbeerinsid0000mosh_meta.mrc |
LEADER: 01371cam a2200289 a 4500
001 2008040676
003 DLC
005 20091016094428.0
008 080919s2009 mauab b 001 0 eng
010 $a 2008040676
020 $a9781603420891 (pbk. : alk. paper)
020 $a1603420894 (pbk. : alk. paper)
035 $a(OCoLC)ocn213301157
037 $a1289374$bQBI
040 $aDLC$cDLC$dQBX$dBTCTA$dBAKER$dYDXCP$dHHO$dWIQ$dDLC
050 00 $aTP577$b.M68 2009
082 00 $a641.2/3$222
100 1 $aMosher, Randy.
245 10 $aTasting beer :$ban insider's guide to the world's greatest drink /$cRandy Mosher.
260 $aNorth Adams, MA :$bStorey Pub.,$cc2009.
300 $aviii, 247 p. :$bill. (some col.), col. map ;$c24 cm.
504 $aIncludes bibliographical references (p. 240) and index.
505 0 $aThe story of beer -- Sensory evaluation -- Brewing and the vocabulary of beer flavor -- The qualities of beer -- Tasting, judging, and evaluation -- Presenting beer -- Beer and food -- Anatomy of a style -- British ales -- The lager family -- Continental ales, Weissbiers, and ale-lager hybrids -- The beers of Belgium -- Craft beer in America and beyond -- A sip beyond.
650 0 $aBeer tasting.
650 0 $aBeer$xHistory.
650 0 $aBrewing$xHistory.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0828/2008040676.html