| Record ID | ia:soufflesmoussesj0000acka |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/soufflesmoussesj0000acka/soufflesmoussesj0000acka_marc.xml |
| Download MARC binary | https://www.archive.org/download/soufflesmoussesj0000acka/soufflesmoussesj0000acka_meta.mrc |
LEADER: 01253cam 2200373Ia 4500
001 ocm13784928
003 OCoLC
005 20191206220217.0
008 860626t19821980nyua 001 0 eng d
010 $z 79055606
040 $aIGA$beng$cIGA$dOCLCQ$dOCLCF$dOCLCQ$dOCLCO$dOCLCQ$dBRL
020 $a0689706316$q(pbk.)
020 $a9780689706318$q(pbk.)
035 $a(OCoLC)13784928
050 00 $aTX773$b.A28 1982x
082 04 $a641.82$bA182S, 1982
100 1 $aAckart, Robert C.
245 10 $aSouffle s, mousses, jellies & creams /$cRobert Ackart ; drawings by Marjorie Zaum.
246 3 $aSouffle s, mousses, jellies and creams
250 $a1st Atheneum pbk. ed.
260 $aNew York :$bAtheneum,$c1982, ℗♭1980.
300 $axi, 210 pages :$billustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aSouffle s.
650 0 $aMousses.
650 0 $aMolded dishes (Cooking)
650 7 $aMolded dishes (Cooking)$2fast$0(OCoLC)fst01754164
650 7 $aMousses.$2fast$0(OCoLC)fst01028424
650 7 $aSouffle s.$2fast$0(OCoLC)fst01126907
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 6 OTHER HOLDINGS