| Record ID | ia:savoringhamptons0000lehr |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/savoringhamptons0000lehr/savoringhamptons0000lehr_marc.xml |
| Download MARC binary | https://www.archive.org/download/savoringhamptons0000lehr/savoringhamptons0000lehr_meta.mrc |
LEADER: 01682cam a22003857a 4500
001 2010942477
003 DLC
005 20150422084119.0
008 101207s2011 paua 001 0 eng d
010 $a 2010942477
020 $a9780762440238
020 $a0762440236
035 $a(OCoLC)ocn657595513
040 $aBTCTA$beng$cBTCTA$dYDXCP$dOCO$dKKS$dOCLCQ$dBDX$dOCLCA$dOCLCF$dOCLCO$dDLC
042 $alccopycat
043 $an-us-ny
050 00 $aTX715$b.L4752 2011
082 00 $a641.59747/21$223
100 1 $aLehrer, Silvia.
245 10 $aSavoring the Hamptons :$bdiscovering the food and wine of Long Island's East End /$cby Silvia Lehrer.
260 $aPhiladelphia, PA :$bRunning Press,$cc2011.
300 $a352 p. :$bcol. ill. ;$c24 cm.
500 $aIncludes index.
520 $aCelebrates the cuisine in the Hamptons region of Long Island, New York, with more than 250 recipes, stories, and color photographs of the area's culinary elite.--$cSource other than Library of Congress.
650 0 $aCooking$zNew York (State)$zHamptons.
650 0 $aCooking$zNew York (State)$zLong Island.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
651 7 $aNew York (State)$zHamptons.$2fast$0(OCoLC)fst01241112
651 7 $aNew York (State)$zLong Island.$2fast$0(OCoLC)fst01241714
655 7 $aCookbooks.$2lcgft
650 7 $aAmerican cooking.$2sears
650 7 $aCooking$zHamptons (N.Y.)$2sears
650 7 $aCooking$zLong Island (N.Y.)$2sears
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1506/2010942477-d.html
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1506/2010942477-b.html