It looks like you're offline.
Open Library logo
additional options menu

MARC record from Internet Archive

LEADER: 02197cam 2200505 a 4500
001 ocm37527597
003 OCoLC
005 20190408040910.0
008 970811s1998 nyua 001 0 eng
010 $a 97034543
040 $aDLC$beng$cDLC$dBAKER$dBTCTA$dYDXCP$dBKX$dOCLCF$dOSU$dAZZPT$dOCLCA$dGZD$dOCLCQ$dLNC$dOCLCO$dLGG
019 $a1038154347
020 $a0679457496
020 $a9780679457497
035 $a(OCoLC)37527597$z(OCoLC)1038154347
050 00 $aTX723$b.P346 1998
082 00 $a641.5/097471$221
100 1 $aPellegrino, Frank,$d1944-2017.
245 10 $aRao's cookbook :$bover 100 years of Italian home cooking /$cFrank Pellegrino ; preface by Dick Schaap ; introduction by Nicholas Pileggi ; photographs by Stephen Hellerstein and from the Rao's family album.
260 $aNew York :$bRandom House,$c℗♭1998.
300 $axxii, 183 pages, 3 unnumbered pages :$billustrations (some color) ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
520 $aThe owner of the popular restaurant in East Harlem, N.Y., presents its famous recipes, accompanied by testimonials from celebrity patrons.
610 20 $aRao's (Restaurant)$xHistory.
650 0 $aCooking, Italian.
610 27 $aRao's (Restaurant)$2fast$0(OCoLC)fst00730331
650 7 $aCooking, Italian.$2fast$0(OCoLC)fst01753356
655 4 $aCookbooks.
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aHistory.$2fast$0(OCoLC)fst01411628
655 7 $aCookbooks.$2lcgft
700 1 $aPileggi, Nicholas.
710 2 $aRao's (Restaurant)
856 42 $3Contributor biographical information$uhttp://catdir.loc.gov/catdir/enhancements/fy0601/97034543-b.html
856 42 $3Publisher description$uhttp://catdir.loc.gov/catdir/description/random0411/97034543.html
938 $aBaker & Taylor$bBKTY$c40.00$d30.00$i0679457496$n0003061880$sactive
938 $aBaker and Taylor$bBTCP$n97034543
938 $aYBP Library Services$bYANK$n1424699
029 1 $aAU@$b000013396417
029 1 $aYDXCP$b1424699
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 235 OTHER HOLDINGS