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MARC record from Internet Archive

LEADER: 01933cam 2200505 a 4500
001 ocm61123223
003 OCoLC
005 20181015040351.0
008 050718s2005 nyua 001 0 eng
010 $a 2005052503
040 $aDLC$beng$cDLC$dIG#$dBAKER$dIF9$dBTCTA$dOCLCA$dTOH$dCNVPL$dMR0$dBDX$dYDXCP$dOCLCF$dOCLCQ$dHCO
019 $a317856688
020 $a1557884684
020 $a9781557884688
020 $a1557884773$q(pbk.)
020 $a9781557884770$q(pbk.)
035 $a(OCoLC)61123223$z(OCoLC)317856688
042 $apcc
043 $ae-pl---
050 00 $aTX723.5.P6$bH43 2005
082 00 $a641.59438$222
100 1 $aHeberle, Marianna Olszewska.
245 10 $aPolish cooking /$cMarianna Olszewska Heberle.
250 $aNew updated ed.
260 $aNew York :$bHPBooks,$c℗♭2005.
300 $a209 pages :$billustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"Includes over a dozen additional recipes ... that had not found their way into earlier editions"--Preface.
500 $aIncludes index.
520 0 $aA classic guide to the culinary traditions of Poland features two hundred authentic recipes, including twenty all-new ones, for such favorites as Apple Pancakes, Mushroom Croquettes, Lazy Noodles, and Poppy Seed Pierogies.
650 0 $aCooking, Polish.
650 7 $aCooking, Polish.$2fast$0(OCoLC)fst01753420
938 $aBaker & Taylor$bBKTY$c18.95$d14.21$i1557884684$n0006483061$sactive
938 $aBrodart$bBROD$n03463931$c$18.95
938 $aBaker and Taylor$bBTCP$nBK0006482867
938 $aIngram$bINGR$n1557884684
938 $aYBP Library Services$bYANK$n8214429
029 0 $aIG#$b1557884684
029 1 $aAU@$b000027880916
029 1 $aAU@$b000046177270
029 1 $aNZ1$b9908985
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 149 OTHER HOLDINGS