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LEADER: 05399cam 2200925 a 4500
001 ocm40589105
003 OCoLC
005 20181012225716.0
008 981221s1999 enka b 001 0 eng
010 $a 00302857
040 $aUKM$beng$cNLM$dDLC$dUKM$dC#P$dCDS$dBAKER$dBTCTA$dYDXCP$dCGC$dIFA$dBTN$dNLC$dCNTRU$dTULIB$dOH@$dBDX$dEUW$dOCLCO$dOCLCQ$dOCLCO$dI8M$dOCLCO$dOCLCQ$dXFH$dDHA$dOCLCA$dOCLCQ$dCNO$dOCLCF$dOCLCQ
015 $aGB99Z7199$2bnb
015 $a999500759$2can
016 $a(AMICUS)000020545067
016 7 $a100898433$2DNLM
019 $a41119479
020 $a9781856496964$q(hb)
020 $a1856496961$q(hb)
020 $a9781856496971$q(pb)
020 $a185649697X$q(pb)
020 $a1552660125
020 $a9781552660126
020 $a1919713409
020 $a9781919713403
035 $a(OCoLC)40589105$z(OCoLC)41119479
042 $anlmcopyc
050 4 $aRA565$b.A74 1999
055 01 $aRA565*
055 3 $aRA565$bA75 1999
060 00 $a1999 I-492
060 10 $aWA 30$bA828p 1999
082 04 $a363.17$221
084 $acci1icc$2lacc
100 1 $aAshton, John,$d1947-
245 10 $aPerils of progress :$bthe health and environment hazards of modern technology and what you can do about them /$cJohn Ashton & Ron Laura.
260 $aLondon ;$aNew York :$bZed Books ;$aHalifax, Nova Scotia :$bFernwood Pub. ;$aCape Town :$bUCT Press ;$aNew York :$bDistributed in the USA by St. Martin's Press,$c1999.
300 $axiii, 346 pages :$billustrations ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (pages 336-337) and index.
505 0 $apt. 1. Technology and the quest for Utopia. The paradox of progress: is the price we pay for technology too high? pt. 2. Electrical technology. The new electrical environment: the shocking truth -- Mobile phones and UHF TV microwaves: how to minimise the risks -- Microwave ovens and your health: you have to know the problems to overcome them -- Computer VDUs and television: watching for the health hazards -- Electricity in the home: should you be plugged in? pt. 3. Food technology. Food processing: to eat or not to eat? that is the question -- Aluminium in food: is it factor in Alzheimer's disease? -- Food irridation: towards health or hazard in the 21st century -- Cadmium: the newest toxic link in the food chain -- Pesticides: what you need to know to keep your family safe. pt. 4. Water technology. Water chlorination and your health: a second opinion -- The floridation debate: can fluriode be damaging to your health? pt. 5. Environmental technology. Airconditioning: finding healthier ways to 'stay cool' -- Artificial light: shedding some light on a dark problem -- The sounds of technology: listening for clues to stay healthy. pt. 6. Surviving technology. Finding the way back to good health.
520 1 $a"The Perils of Progress calls on the latest scientific research to challenge our society's largely unquestioned commitment to new technologies. While these have undoubtedly brought many benefits, the authors argue that industrial society's reliance on every latest technology as a cure-all for our problems is seriously misplaced - in some cases dangerously so. Their book introduces the reader to a vast array of health and environmental issues which are increasing public concern."--Jacket.
650 0 $aEnvironmental health.
650 0 $aTechnology$xRisk assessment.
650 0 $aHealth risk assessment.
650 0 $aTechnology$xHealth aspects.
650 0 $aTechnology$xEnvironmental aspects.
650 0 $aHazardous substances$xHealth aspects.
650 0 $aHazardous substances$xEnvironmental aspects.
650 12 $aEnvironmental Health.
650 22 $aEnvironmental Pollution.
650 22 $aFood Contamination.
650 22 $aRadiation, Nonionizing.
650 6 $aHygie ne du milieu$vOuvrages de vulgarisation.
650 7 $aEnvironmental health.$2fast$0(OCoLC)fst00912999
650 7 $aHazardous substances$xEnvironmental aspects.$2fast$0(OCoLC)fst00952213
650 7 $aHazardous substances$xHealth aspects.$2fast$0(OCoLC)fst00952219
650 7 $aHealth risk assessment.$2fast$0(OCoLC)fst00953250
650 7 $aTechnology$xEnvironmental aspects.$2fast$0(OCoLC)fst01145116
650 7 $aTechnology$xRisk assessment.$2fast$0(OCoLC)fst01145197
655 0 $aPopular works.
655 2 $aPopular Works.
655 7 $aPopular works.$2fast$0(OCoLC)fst01423846
700 1 $aLaura, R. S.$q(Ronald S.)
856 41 $3Table of contents$uhttp://catdir.loc.gov/catdir/toc/hol051/00302857.html
856 42 $3Contributor biographical information$uhttp://catdir.loc.gov/catdir/bios/hol057/00302857.html
856 42 $3Publisher description$uhttp://catdir.loc.gov/catdir/description/hol051/00302857.html
938 $aBaker & Taylor$bBKTY$c75.00$d75.00$i1856496961$n0003263136$sactive
938 $aBrodart$bBROD$n53536177$c$55.00
938 $aBaker and Taylor$bBTCP$n00302857
938 $aYBP Library Services$bYANK$n100150419
029 0 $aNLM$b100898433
029 1 $aAU@$b000021295657
029 1 $aNLC$b000020545067
029 1 $aNZ1$b5517007
029 1 $aYDXCP$b100150418
029 1 $aYDXCP$b100150419
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 473 OTHER HOLDINGS