| Record ID | ia:pastasauces00higg |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/pastasauces00higg/pastasauces00higg_marc.xml |
| Download MARC binary | https://www.archive.org/download/pastasauces00higg/pastasauces00higg_meta.mrc |
LEADER: 01138cam 2200385Ia 4500
001 ocm37999331
003 OCoLC
005 20100210175701.0
008 971124s1996 enka 001 0 eng d
040 $aXTM$cXTM$dUAB$dBAKER
020 $a0785803750
020 $a9780785803751
020 $a1858334969
020 $a9781858334967
035 $a(OCoLC)37999331
050 4 $aTX819.A1$bH54 1996
082 4 $a641.814
100 1 $aHiggins, Jon.
245 10 $aPasta sauces /$cJon Higgins ; illustrated by Paul Collicutt.
260 $aGodalming, Surrey :$bCoombe Books,$cc1996.
300 $a76 p. :$bcol. ill. ;$c21 cm.
440 4 $aThe art of good food
500 $aIncludes index.
500 $aOriginal publisher CLB, 1995.
500 $a"CLB 4572"--T.p. verso.
650 0 $aSauces.
650 0 $aCookery (Pasta)
700 1 $aCollicutt, Paul.
938 $aBaker & Taylor$bBKTY$c7.98$d5.99$i0785803750$n0002918054$sactive
029 1 $aNZ1$b5103802
029 1 $aUNITY$b062102443
029 1 $aUKDMB$b1855017717
029 1 $aUKKCC$b1855017717
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 17 OTHER HOLDINGS