| Record ID | ia:pastasauces0000rams |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/pastasauces0000rams/pastasauces0000rams_marc.xml |
| Download MARC binary | https://www.archive.org/download/pastasauces0000rams/pastasauces0000rams_meta.mrc |
LEADER: 01164cam 2200373 a 4500
001 ocm38475121
003 OCoLC
005 20200610081325.0
008 980210s1996 enka 000 0 eng
040 $aUKM$beng$cUKM$dKKS$dOCLCQ$dUKMGB$dOCLCF$dOCLCQ$dOCLCO
015 $aGB9813979$2bnb
016 7 $a008742180$2Uk
020 $a0297836315$q(pbk.)
020 $a9780297836315$q(pbk.)
035 $a(OCoLC)38475121
050 4 $aTX809.M17$bR355 1996
082 04 $a641.822$221
100 1 $aRamsay, Gordon.
245 10 $aPasta sauces /$cGordon Ramsay ; photography by Simon Wheeler.
260 $aLondon :$bWeidenfeld & Nicolson,$c1996.
300 $a30 pages :$bcolor illustrations ;$c16 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aThe master chefs
490 1 $aClassic recipes
650 0 $aCooking (Pasta)
650 0 $aSauces.
650 7 $aCooking (Pasta)$2fast$0(OCoLC)fst01753166
650 7 $aSauces.$2fast$0(OCoLC)fst01105876
830 0 $aMaster chefs.
830 0 $aClassic recipes.
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 10 OTHER HOLDINGS