| Record ID | ia:mostnobledietfoo0000eism |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/mostnobledietfoo0000eism/mostnobledietfoo0000eism_marc.xml |
| Download MARC binary | https://www.archive.org/download/mostnobledietfoo0000eism/mostnobledietfoo0000eism_meta.mrc |
LEADER: 00763nam a2200253 a 4500
001 94094442
003 DLC
005 19951221103816.5
008 950216s1994 nyua b 000 0 eng
010 $a 94094442
020 $a0961443510
040 $aDLC$cDLC
050 00 $aRM236$b.E35 1994
082 00 $a613.2/62$220
100 1 $aEisman, George.
245 14 $aThe most noble diet :$bfood selection and ethics /$cGeorge Eisman, with Matt Ball, Anne Green.
250 $a4th rev. ed.
260 $aBurdett, NY :$bDiet Ethics,$cc1994.
300 $a118 p. :$bill. ;$c22 cm.
504 $aIncludes bibliographical references.
650 0 $aVegetarianism.
650 0 $aVegetarianism$xMoral and ethical aspects.
700 1 $aBall, Matt.
700 1 $aGreen, Anne,$cPh.D.