It looks like you're offline.
Open Library logo
additional options menu

MARC record from Internet Archive

LEADER: 01372cam 2200397Ia 4500
001 ocm39176424
003 OCoLC
005 20160205191950.0
008 980526s1997 fr a 001 0 fre d
040 $aZQP$beng$cZQP$dTZT$dOCLCQ$dOCLCF$dOCLCQ$dOCLCO
020 $a2263018441
020 $a9782263018442
035 $a(OCoLC)39176424
072 7 $aTX$2lcco
082 4 $a641.692
100 1 $aLe Divellec, Jacques.
245 10 $aMes meilleures recettes :$bpoissons, crustace s et fruits de mer /$cJacques Le Divellec avec la collaboration de Martine et Dominique Lizambard ; photographies, Nicolas Leser ; stylisme, Ulrike Skadow.
260 $aParis :$bSolar,$c℗♭1997.
300 $a190 pages :$bcolor illustrations ;$c30 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking (Seafood)
650 0 $aCooking, French.
650 7 $aCooking, French.$2fast$0(OCoLC)fst01753313
650 7 $aCooking (Seafood)$2fast$0(OCoLC)fst01753184
653 $aGastronomy
700 1 $aLizambard, Martine.
700 1 $aLizambard, Dominique.
700 1 $aLeser, Nicolas.
700 1 $aSkadow, Ulrike.
938 $aAMALIVRE$bTOUZ$nJTL00005175$c195 FRF
029 1 $aTZT$bJTL00005175
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 5 OTHER HOLDINGS