| Record ID | ia:isbn_0525483225 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/isbn_0525483225/isbn_0525483225_marc.xml |
| Download MARC binary | https://www.archive.org/download/isbn_0525483225/isbn_0525483225_meta.mrc |
LEADER: 00903 am a2200277ua 4500
001 009416294
005 20100826120000.0
008 931207s1984 xxu | 001 | eng
010 $a83027479
019 1 $a0525483225
020 $a0525483225
040 $aUk$cUk
050 00 $aTX715
082 00 $a641.5975$219
245 04 $aThe Foxfire book of Appalachian cookery :$bregional memorabilia and recipes /$cedited by Linda Garland Page and Eliot Wigginton.
260 $aNew York :$bE. P.Dutton,$cc1984.
300 $axx, 327 p. :$bill. ;$c24 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
650 0 $aCooking$zAppalachian Region, Southern.
651 0 $aAppalachian Region, Southern$xSocial life and customs.
700 1 $aPage, Linda Garland.
700 1 $aWigginton, Eliot.
852 41 $aBritish Library$bHMNTS$jYL.1989.a.1804
957 $a881030p