| Record ID | ia:indiancookingwit0000balj |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/indiancookingwit0000balj/indiancookingwit0000balj_marc.xml |
| Download MARC binary | https://www.archive.org/download/indiancookingwit0000balj/indiancookingwit0000balj_meta.mrc |
LEADER: 01724cam 2200469 a 4500
001 ocm47696026
003 OCoLC
005 20180924041624.0
008 010727s2001 nyuaf 001 0 eng
010 $a 2001044456
040 $aDLC$beng$cDLC$dBAKER$dBTCTA$dYDXCP$dOCLCF$dOCLCQ$dSFR$dPAU$dOCLCQ
020 $a1569245452$q(pbk.)
020 $a9781569245453$q(pbk.)
020 $a1569243476
020 $a9781569243473
035 $a(OCoLC)47696026
042 $apcc
043 $aa-ii---
050 00 $aTX724.5.I4$bB35 2001
082 00 $a641.5/638$221
100 1 $aBaljekar, Mridula.
245 10 $aIndian cooking without fat :$bthe revolutionary new way to enjoy healthy and delicious Indian food /$cMridula Baljekar.
260 $aNew York :$bMarlowe & Co.,$c℗♭2001.
300 $ax, 261 pages, [8] pages of plates :$bcolor illustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
500 $aOriginally published in the UK by Metro Books.
650 0 $aCooking, Indic.
650 0 $aLow-fat diet$vRecipes.
650 7 $aCooking, Indic.$2fast$0(OCoLC)fst01753344
650 7 $aLow-fat diet.$2fast$0(OCoLC)fst01003201
655 7 $aRecipes.$2fast$0(OCoLC)fst01424190
856 42 $3Laurie Burrows Grad Collection Home Page$uhttp://hdl.library.upenn.edu/1017.12/1228988
938 $aBaker & Taylor$bBKTY$c15.95$d11.96$i1569245452$n0003738006$sactive
938 $aBaker and Taylor$bBTCP$nBK0006426373
938 $aYBP Library Services$bYANK$n1794369
029 1 $aAU@$b000022892943
029 1 $aYDXCP$b1794369
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 123 OTHER HOLDINGS