| Record ID | ia:howtocookeveryth0000bitt_o9q3 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/howtocookeveryth0000bitt_o9q3/howtocookeveryth0000bitt_o9q3_marc.xml |
| Download MARC binary | https://www.archive.org/download/howtocookeveryth0000bitt_o9q3/howtocookeveryth0000bitt_o9q3_meta.mrc |
LEADER: 01408cam a22002657a 4500
001 2014427729
003 DLC
005 20141017085829.0
008 140918s2014 maua 000 0 eng
010 $a 2014427729
020 $a9780470936306
020 $a0470936304
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTX833.5$b.B553 2014
082 04 $a641.555$222
100 1 $aBittman, Mark.
245 10 $aHow to cook everything fast :$ba better way to cook great food /$cMark Bittman ; illustrations by Olivia de Salve Villedieu.
260 $aBoston :$bHoughton Mifflin Harcourt,$c2014.
300 $a1056 p. :$bill. ;$c24 cm.
520 $a"The secret to cooking fast is cooking smart--how you choose and prepare your ingredients and make use of your time in the kitchen. In How to Cook Everything Fast, Mark Bittman's latest innovative, comprehensive, must-have culinary reference, he shows how anyone can spend just a little time cooking and be able to make 2,000 innovative recipes that are delicious, varied, exciting, made from scratch, and ready in anywhere from 15 to 45 minutes" --$cProvided by publisher.
650 0 $aQuick and easy cooking.
655 7 $aCookbooks.$2lcgft
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1501/2014427729-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1501/2014427729-d.html