Record ID | ia:howitallveganirr0000kram |
Source | Internet Archive |
Download MARC XML | https://archive.org/download/howitallveganirr0000kram/howitallveganirr0000kram_marc.xml |
Download MARC binary | https://www.archive.org/download/howitallveganirr0000kram/howitallveganirr0000kram_meta.mrc |
LEADER: 01785cam a22004578a 4500
001 ocn318233080
003 OCoLC
005 20151005072740.0
008 090401s2009 bcca 001 0 eng
016 $a20099018764
020 $a9781551522531
020 $a1551522535
029 0 $aNLC$b20099018764
035 $a(OCoLC)318233080
040 $aNLC$beng$cNLC$dBTCTA$dVP@$dSFR$dUtOrBLW
049 $aSFRA
055 0 $aTX837$bB28 2009
082 0 $a641.5/636$222
092 $a641.5636$bB256h 2009
100 1 $aKramer, Sarah,$d1968-
245 10 $aHow it all vegan! :$birresistible recipes for an animal-free diet /$cSarah Kramer and Tanya Barnard.
250 $a10th anniversary ed.
260 $aVancouver :$bArsenal Pulp Press,$c2009.
300 $a232 p., [8] p. of plates :$bill (some col.) ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aFirst ed. written by Tanya Barnard & Sarah Kramer.
500 $aIncludes index.
650 0 $aVegan cooking.
700 1 $aBarnard, Tanya.
907 $a.b2259601x$b08-03-18$c09-01-09
998 $ab4$am4$b09-10-09$cm$da $e-$feng$gbcc$h0$i0
907 $a.b2259601x$b09-05-15$c09-01-09
938 $aBaker and Taylor$bBTCP$nBK0008323827
980 $a0909 KL pw
998 $ab4$am4$ap3$b09-10-09$cm$da$e-$feng$gbcc$h0$i0
994 $aC0$bSFR
999 $yMARS
945 $a641.5636$bB256h 2009$d - - $e08-12-2017 15:46$f0$g0$h09-18-17$i31223090101602$j121$0800$k - - $lb4aaa$ol$p$22.95$q $r $s- $t1$u20$v17$w0$x2$y.i57760962$z10-19-09
945 $a641.5636$bB256h 2009$d - - $e01-09-2018 16:55$f0$g0$h01-11-18$i31223090101636$j351$0353$k - - $lm4aaa$ol$p$22.95$q $r $s- $t1$u19$v8$w0$x2$y.i57760998$z10-19-09