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MARC record from Internet Archive

LEADER: 01681cam 2200469Ma 4500
001 ocn769546756
003 OCoLC
005 20210416230100.0
008 111207r20121997enka 001 0 eng d
040 $aUKMGB$beng$cUKMGB$dBTCTA$dOCLCO$dQBX$dSINLB$dOCLCF$dWB9GB$dOCLCQ$dNTAUP$dOCLCO$dOCL$dUKMGB
015 $aGBB1E2854$2bnb
016 7 $a015991925$2Uk
019 $a761848804
020 $a9781780191324$q(pbk.)
020 $a1780191324$q(pbk.)
035 $a(OCoLC)769546756$z(OCoLC)761848804
050 4 $aTX
082 04 $a641.692$223
245 04 $aThe great fish & shellfish cookbook :$bthe definitive cook's collection with over 200 fabulous recipes /$c[edited by] Linda Doeser.
260 $aLondon :$bSouthwater,$c2012.
300 $a256 pages :$bcolor illustrations ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"Shown in more than 700 beautiful step-by-step photographs"--Cover.
500 $aOriginally published: London: Lorenz, 1997.
500 $aIncludes index.
650 0 $aCooking (Fish)
650 0 $aCooking (Shellfish)
650 7 $aCooking (Fish)$2fast$0(OCoLC)fst01753100
650 7 $aCooking (Shellfish)$2fast$0(OCoLC)fst01754898
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
700 1 $aDoeser, Linda.
938 $aBaker and Taylor$bBTCP$nBK0010335924
938 $aQuality Books, Inc.$bQUAL$nqbi13000337
029 1 $aAU@$b000050645154
029 1 $aNZ1$b15667096
029 1 $aUNITY$b126357668
029 1 $aUKMGB$b015991925
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 27 OTHER HOLDINGS