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MARC record from Internet Archive

LEADER: 01887cam 2200469 i 4500
001 ocm33863706
003 OCoLC
005 20200930032409.0
008 951108t19961996caua b 000 0 eng
010 $a 95047839
040 $aDLC$beng$erda$cDLC$dBAKER$dBTCTA$dYDXCP$dOCLCF$dOCLCQ$dMR7$dLNC$dOCLCO$dOCL$dEEM
020 $a0895948060$q(pbk.)
020 $a9780895948069$q(pbk.)
035 $a(OCoLC)33863706
050 00 $aTX840.B3$bB555 1996
082 00 $a641.7/6$220
100 1 $aBjorkman, Bruce,$eauthor.
245 14 $aThe great barbecue companion :$bmops, sops, sauces, and rubs /$cby Bruce Bjorkman.
246 13 $aGreat barbeque companion
260 $aFreedom, CA :$bThe Crossing Press,$c[1996]
264 4 $c©1996
300 $a111 pages :$billustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (page 108).
505 0 $aIntroduction -- Sauce and barbecue basics -- Sweet sauces -- Savory sauces -- Flame-thrower sauces -- Secret recipes of the pitmasters -- Rubs and pastes -- Resources -- Bibliography -- Calendar of barbecue competitions sanctioned by the Kansas City Barbecue Society.
650 0 $aBarbecuing.
650 0 $aBarbecue sauce.
650 0 $aMarinades.
650 7 $aBarbecue sauce.$2fast$0(OCoLC)fst00827420
650 7 $aBarbecuing.$2fast$0(OCoLC)fst01752821
650 7 $aMarinades.$2fast$0(OCoLC)fst01009318
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aCookbooks.$2lcgft
938 $aBaker & Taylor$bBKTY$c12.95$d9.71$i0895948060$n0002793705$sactive
938 $aBaker and Taylor$bBTCP$n95047839
938 $aYBP Library Services$bYANK$n1015663
029 1 $aNZ1$b4737659
029 1 $aYDXCP$b1015663
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 56 OTHER HOLDINGS