| Record ID | ia:garlicinhealthhi0000moye |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/garlicinhealthhi0000moye/garlicinhealthhi0000moye_marc.xml |
| Download MARC binary | https://www.archive.org/download/garlicinhealthhi0000moye/garlicinhealthhi0000moye_meta.mrc |
LEADER: 00731cam a2200229 a 4500
001 96070120
003 DLC
005 20150128074652.0
008 960918s1996 flua b 001 0 eng
010 $a 96070120
020 $a0965423603
040 $aDLC$cDLC$dDLC
050 00 $aRM666.G15$bM68 1996
082 00 $a615/.32433$221
100 1 $aMoyers, Susan$q(Susan Boro)
245 10 $aGarlic in health, history, and world cuisine /$cSusan Moyers.
260 $aSt. Petersburg, FL :$bSuncoast Press,$cc1996.
300 $aviii, 264 p. :$bill. ;$c23 cm.
504 $aIncludes bibliographical references (p. 231-245) and indexes.
650 0 $aGarlic$xTherapeutic use.
650 0 $aGarlic$xPhysiological effect.
650 0 $aCooking (Garlic)