| Record ID | ia:fromgarden0000klot |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/fromgarden0000klot/fromgarden0000klot_marc.xml |
| Download MARC binary | https://www.archive.org/download/fromgarden0000klot/fromgarden0000klot_meta.mrc |
LEADER: 00945pam a2200313 i 4500
001 018331902
003 Uk
005 20180823084602.0
008 170410s2017 vraa 001|0|eng|d
015 $aGBB776876$2bnb
016 7 $a018331902$2Uk
020 $a9781742578743 (hbk.) :$c£19.99
040 $aStDuBDS$beng$cStDuBDS$dUk$erda
042 $aukblcatcopy
082 04 $a641.65$223
100 1 $aKlotz, Hattie,$eauthor.
245 10 $aFrom the garden /$cHattie Klotz & Leigh Clapp.
264 1 $aScoresby :$bNew Holland,$c2017.
300 $a287 pages :$billustrations (colour) ;$c26 cm
336 $atext$2rdacontent
336 $astill image$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
500 $aIncludes index.
500 $aFormerly CIP.$5Uk
650 0 $aCooking (Vegetables)
650 0 $aSeasonal cooking.
700 1 $aClapp, Leigh,$eauthor.
852 41 $aBritish Library$bHMNTS$jYKL.2018.b.4731