| Record ID | ia:foodmatters0000powe |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/foodmatters0000powe/foodmatters0000powe_marc.xml |
| Download MARC binary | https://www.archive.org/download/foodmatters0000powe/foodmatters0000powe_meta.mrc |
LEADER: 02128cam 2200637 a 4500
001 ocm42701229
003 OCoLC
005 20210722084135.0
008 991025s1998 enka j 001 0 eng
040 $aUKM$beng$cUKM$dZ5M$dBTCTA$dBAKER$dOCLCF$dOCLCQ$dOCLCO$dNZBWR$dMYPEN$dUKMGB
015 $aGB98X5554$2bnb
016 7 $a008041270$2Uk
020 $a0237518112
020 $a9780237518110
020 $a0237518120$q(pbk.)
020 $a9780237518127$q(pbk.)
035 $a(OCoLC)42701229
050 14 $aTX355$bP69 1998
082 04 $a641.3$221
100 1 $aPowell, Jillian.
245 10 $aFood matters /$cJillian Powell.
260 $aLondon :$bEvans,$c1998.
300 $a62 pages :$bcolor illustrations ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aLife files
520 $aDiscusses issues to do with food, looking at diet, eating disorders, vegetarianism, food allergies and additives, food poisoning, farming methods, and food biotechnology. Suggested level: intermediate, junior secondary.
650 0 $aFood$vJuvenile literature.
650 7 $aFood.$2fast$0(OCoLC)fst00930458
655 7 $aJuvenile works.$2fast$0(OCoLC)fst01411637
830 0 $aLife files.
938 $aBaker & Taylor$bBKTY$c24.99$d18.74$i0237518112$n0007526979$sactive
938 $aBaker and Taylor$bBTCP$nBK0007526979
029 1 $aAU@$b000021106379
029 1 $aNOK$b0237518112
029 1 $aNZ1$b4937079
029 1 $aNZ1$b4951952
029 1 $aUKBCI$b129173363
029 1 $aUKBCI$b129173371
029 1 $aUKBNS$b129173363
029 1 $aUKBNS$b129173371
029 1 $aUKDON$b0237518112
029 1 $aUKPTR$b0237518120
029 1 $aUKSCO$b129173363
029 1 $aUKSCO$b129173371
029 1 $aUKSGC$b129173363
029 1 $aUKSGC$b129173371
029 1 $aUKSOM$b129173363
029 1 $aUKSOM$b129173371
029 1 $aUNITY$b051585472
029 1 $aUNITY$b129173363
029 1 $aUNITY$b129173371
029 1 $aUKMGB$b008041270
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 47 OTHER HOLDINGS