| Record ID | ia:flavorsoftuscany00jenk |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/flavorsoftuscany00jenk/flavorsoftuscany00jenk_marc.xml |
| Download MARC binary | https://www.archive.org/download/flavorsoftuscany00jenk/flavorsoftuscany00jenk_meta.mrc |
LEADER: 00991cam a2200253 a 4500
001 97022151
003 DLC
005 20100623182221.0
008 970529s1998 nyua b 001 0 eng
010 $a 97022151
020 $a0767901444
040 $aDLC$cDLC$dDLC
043 $ae-it---
050 00 $aTX723.2.T86$bJ46 1998
082 00 $a641.5945/5$221
100 1 $aJenkins, Nancy Harmon.
245 10 $aFlavors of Tuscany :$btraditional recipes from the Tuscan countryside /$cNancy Harmon Jenkins.
260 $aNew York :$bBroadway Books,$c1998.
300 $a282 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographical references (p. 275-276) and index.
650 0 $aCooking, Italian$xTuscan style.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/random057/97022151.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/samples/random041/97022151.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/random043/97022151.html