| Record ID | ia:farmersmarketgui0000berk |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/farmersmarketgui0000berk/farmersmarketgui0000berk_marc.xml |
| Download MARC binary | https://www.archive.org/download/farmersmarketgui0000berk/farmersmarketgui0000berk_meta.mrc |
LEADER: 01539cam 2200409Ia 4500
001 ocm34562048
003 OCoLC
005 20220809134157.0
008 960412s1996 nyua 001 0 eng d
040 $aOCO$beng$cOCO$dBAKER$dOCLCQ$dYDXCP$dIWU$dOCLCQ$dOCLCO$dOCLCF$dOCLCQ$dPAU$dOCLCQ$dOCLCO
020 $a1884822363 :$c$9.98
020 $a9781884822360
035 $a(OCoLC)34562048
050 4 $aTX369$bB47 1996
082 4 $a641.5973$bBER
100 1 $aBerk, Sally Ann.
245 14 $aThe farmer's market guide and cookbook /$cSally Ann Berk ; photographs by Zeva Oelbaum.
260 $aNew York :$bBlack Dog & Leventhal,$c©1996.
300 $a256 pages :$bcolor illustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
500 $a"Select, prepare and enjoy fresh vegetables, fruits, grains, herbs, breads, dairy, fish, meat, and poultry"--Cover.
650 0 $aCooking, American.
650 0 $aFarm produce.
650 0 $aNatural foods.
650 6 $aCuisine américaine.
650 6 $aProduits agricoles.
650 6 $aAliments naturels.
650 7 $aCooking, American.$2fast$0(OCoLC)fst01753224
650 7 $aFarm produce.$2fast$0(OCoLC)fst00921161
650 7 $aNatural foods.$2fast$0(OCoLC)fst01034032
938 $aBaker & Taylor$bBKTY$c9.98$d7.49$i1884822363$n0002736644$sactive
938 $aYBP Library Services$bYANK$n7940842
994 $aZ0$bIME
948 $hNO HOLDINGS IN IME - 23 OTHER HOLDINGS