MARC record from Internet Archive

LEADER: 02325cam 2200577Ka 4500
001 ocn855023512
003 OCoLC
005 20201219004737.0
008 130805s2004 nyua jo 001 0 eng d
006 m o d
007 cr cnu---unuuu
040 $aN$T$beng$epn$cN$T$dOCLCO$dOCLCF$dYDXCP$dOCLCQ$dOCLCO$dOCLCQ
020 $a9781448840007$q(electronic bk.)
020 $a1448840007$q(electronic bk.)
020 $z0823988546
020 $z9780823988549
020 $z0823973387
020 $z9780823973385
035 $a(OCoLC)855023512
050 4 $aQB209.5$b.C65 2004eb
072 7 $aJNF$x013080$2bisacsh
082 04 $a529$222
100 1 $aCollins, Kathleen.
245 12 $aA day with the baker :$blearning to tell time by quarter hours /$cKathleen Collins.
260 $aNew York, N.Y. :$bRosen Classroom Books & Materials,$c2004.
300 $a1 online resource (16 pages) :$bcolor illustrations.
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
490 1 $aMath for the real world
500 $aIncludes index.
505 0 $aHow a baker uses time -- A baker's day begins -- Making bread dough -- Baking times -- Making cookies -- Open for business.
588 0 $aPrint version record.
650 0 $aTime measurements$vJuvenile literature.
650 0 $aTime$vJuvenile literature.
650 0 $aBakers$vJuvenile literature.
650 0 $aBaking$vJuvenile literature.
650 7 $aJUVENILE NONFICTION$xConcepts$xDate & Time.$2bisacsh
650 7 $aBakers.$2fast$0(OCoLC)fst01431877
650 7 $aBaking.$2fast$0(OCoLC)fst00825632
650 7 $aTime.$2fast$0(OCoLC)fst01151043
650 7 $aTime measurements.$2fast$0(OCoLC)fst01151135
655 4 $aElectronic books.
655 7 $aJuvenile works.$2fast$0(OCoLC)fst01411637
776 08 $iPrint version:$aCollins, Kathleen.$tDay with the baker.$dNew York, N.Y. : Rosen Classroom Books & Materials, 2004$z0823988546$w(OCoLC)76822752
830 0 $aMath for the real world.
856 40 $3EBSCOhost$uhttp://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=616593
938 $aEBSCOhost$bEBSC$n616593
938 $aYBP Library Services$bYANK$n10905112
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 14 OTHER HOLDINGS