| Record ID | ia:cu31924000672547 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/cu31924000672547/cu31924000672547_marc.xml |
| Download MARC binary | https://www.archive.org/download/cu31924000672547/cu31924000672547_meta.mrc |
LEADER: 01071cam 2200313 i 4500
001 278894
005 20080502110919.0
008 800909s1910 enkc 001 0 eng d
035 $a(CStRLIN)NYCX6694374B
035 $a(NIC)notisABE4589
035 $a(OCoLC)6694374
035 $a278894
040 $aNIC$cNIC$dCStRLIN
100 1 $aThompson, Henry,$cSir,$d1820-1904.
245 10 $aFood and feeding :$bwith and appendix /$cby Sir Henry Thompson.
250 $a12th ed., enl. and rev.
260 $aLondon ;$aNew York :$bF. Warne,$c[1910?]
300 $a320 p. :$bport. ;$c21 cm.
500 $aIncludes index.
650 0 $aFood
650 0 $aCookery, American
903 $aKirtas/Annex$d20080502$p31924000672547
905 $a19220202120000.0
950 $lHOTEL$aTX551$b.T38 1910$i06/24/87 N ?40:\Mann o1+O2\$h01/01/01 N
950 $lMANN$aTX651$b.T47 1911$fo1+o2$i06/24/87 N ?1:me
955 $lHOTEL$c1$i06/24/87 C
955 $lMANN$c1$s1911 printing$i06/24/87 C
995 $aHivolm$d20061208
998 $a06/24/87$tc$s9665$nNIC$wNVRG86B3395$d05/10/83$bCES$lNYCX