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MARC record from Internet Archive

LEADER: 01220cam 2200373 a 4500
001 ocm35553288
003 OCoLC
005 20200117034135.0
008 960625s1996 wiua 001 0 eng d
010 $a 96076699
040 $aOCO$beng$cDLC$dOCO$dBAKER$dBTCTA$dOCLCF$dOCLCQ$dOCLCO$dOCLCQ
020 $a0873414160$q(pbk.)
020 $a9780873414166$q(pbk.)
035 $a(OCoLC)35553288
042 $alccopycat
050 00 $aTX751$b.C38 1996
082 00 $a641.6/91$221
100 1 $aCasada, James A.
245 14 $aThe complete venison cookbook from field to table /$cJim & Ann Casada.
260 $aIola, WI :$bKrause,$c℗♭1996.
300 $a208 pages :$billustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking (Venison)
650 7 $aCooking (Venison)$2fast$0(OCoLC)fst01754925
700 1 $aCasada, Ann.
938 $aBaker & Taylor$bBKTY$c12.95$d9.71$i0873414160$n0002879011$sactive
938 $aBaker and Taylor$bBTCP$n96076699$c$12.95
029 1 $aAU@$b000012865186
029 1 $aNZ1$b4820019
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 52 OTHER HOLDINGS