| Record ID | ia:classicdesserts00time |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/classicdesserts00time/classicdesserts00time_marc.xml |
| Download MARC binary | https://www.archive.org/download/classicdesserts00time/classicdesserts00time_meta.mrc |
LEADER: 01607cam 2200421 i 4500
001 ocm05353002
003 OCoLC
005 20100309160359.0
008 790823s1980 vaua 001 0 eng
010 $a 79020805
040 $aDLC$cDLC$dBAKER$dXY4$dAGL$dBTCTA$dFMO$dOTP
020 $a0809428725
020 $a9780809428724
020 $a0809428717 (lib. bdg.)
020 $a9780809428717 (lib. bdg.)
035 $a(OCoLC)5353002
050 0 $aTX773$b.C57
070 0 $aTX773$b.C5
082 4 $a641.8/6
245 00 $aClassic desserts /$cby the editors of Time-Life Books.
260 $aAlexandria, Va. :$bTime-Life Books ;$aMorristown, N.J. :$bschool and library distribution by Silver Burdett Co.,$cc1980.
300 $a176 p. :$bill. ;$c28 cm.
490 1 $aThe Good cook, techniques & recipes
500 $aIncludes index.
650 0 $aDesserts.
710 2 $aTime-Life Books.
830 0 $aGood cook, techniques & recipes.
938 $aBaker & Taylor$bBKTY$c19.93$d14.95$i0809428709$n0000505233$sactive
938 $aBaker and Taylor$bBTCP$n79020805
938 $aBaker & Taylor$bBKTY$c25.93$d19.45$i0809428725$n0001950354$sactive
952 $a5353002$zDLC$bLIBRARY OF CONGRESS$hFull$iLCC$kDDC$u20090501
952 $a190631402$zPAU$bUNIV OF PENNSYLVANIA$hFull$iLCC$kDDC$u20080517
952 $a213686112$zCUY$bUNIV OF CALIFORNIA, BERKELEY$hFull$u20080322
952 $a488842012$zN15$bNEW YORK UNIV, GROUP BATCHLOAD$hFull$iLCC$kDDC$u20091214
029 1 $aNZ1$b4508388
029 1 $aAU@$b000001509626
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 708 OTHER HOLDINGS