MARC record from Internet Archive

LEADER: 03205cam 2200673 a 4500
001 ocm33665376
003 OCoLC
005 20201016030625.0
008 951026s1995 ohuaf b 001 0 eng
010 $a 95047434
040 $aDLC$beng$cDLC$dNLGGC$dBAKER$dBTCTA$dYDXCP$dGC9$dDEBBG$dGBVCP$dOCLCO$dOCLCF$dOCLCQ$dBUR$dOCLCQ
020 $a0879726911$q(clothbound)
020 $a9780879726911$q(clothbound)
020 $a087972692X$q(pbk.)
020 $a9780879726928$q(pbk.)
035 $a(OCoLC)33665376
043 $an-us---
050 00 $aTX795$b.F86 1995
082 00 $a641.3/74/0973$220
084 $a15.08$2bcl
084 $a15.87$2bcl
084 $a49.25$2bcl
084 $aZE 1480$2rvk
084 $a7,26$2ssgn
100 1 $aFunderburg, Anne Cooper,$eauthor.
245 10 $aChocolate, strawberry, and vanilla :$ba history of American ice cream /$cAnne Cooper Funderburg.
260 $aBowling Green, OH :$bBowling Green State University Popular Press,$c©1995.
300 $aix, 211 pages, 20 unnumbered pages of plates :$billustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (pages 189-203) and index.
520 $aExplains how ice cream went from being a rarity for the rich to a beloved part of everyday American life, discussing the evolution of ice-cream-making technology, the advent of such forms as the sundae and sandwich, and the histories of such brands as Good Humor, Eskimo Pie, and Ben and Jerry's.
505 0 $aAn elite treat : the first hundred years -- Homemade and hand-cranked : making ice cream in the 18th and 19th centuries -- Wholesalers and heavyweights : 1850-1900 -- Sodas, sundaes, and other innovations : soda fountain treats in the 19th century -- Flappers, doughboys, blind-pigs, and Eskimo Pies : 1900-1939 -- From soft serve to superpremium : 1940-1995.
650 0 $aIce cream, ices, etc.$zUnited States$xHistory.
650 0 $aFrozen desserts$zUnited States$xHistory.
650 7 $aFrozen desserts.$2fast$0(OCoLC)fst00935445
650 7 $aIce cream, ices, etc.$2fast$0(OCoLC)fst00966558
651 7 $aUnited States.$2fast$0(OCoLC)fst01204155
650 17 $aIJssalons.$2gtt
650 17 $aConsumptieijs.$2gtt
650 07 $aGeschichte.$2swd
650 07 $aSpeiseeis.$2swd
651 7 $aUSA.$2swd
653 0 $aFrozen desserts$aUnited States$aHistory
653 0 $aIce cream, ices, etc$aUnited States$aHistory
655 7 $aHistory.$2fast$0(OCoLC)fst01411628
776 08 $iOnline version:$aFunderburg, Anne Cooper.$tChocolate, strawberry, and vanilla.$dBowling Green, OH : Bowling Green State University Popular Press, ©1995$w(OCoLC)604125770
938 $aBaker & Taylor$bBKTY$c18.95$d14.21$i087972692X$n0002788628$sactive
938 $aBaker and Taylor$bBTCP$n95047434
938 $aYBP Library Services$bYANK$n948496
029 1 $aAU@$b000012050016
029 1 $aDEBBG$bBV011169168
029 1 $aGBVCP$b190769661
029 1 $aNLGGC$b143078666
029 1 $aYDXCP$b948992
029 1 $aYDXCP$b948993
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 296 OTHER HOLDINGS