MARC record from Internet Archive

LEADER: 02462cam a2200601Ia 4500
001 982576866
003 OCoLC
005 20151005055838.0
008 061031s2007 fr a 001 0 eng
015 $aGBA694943$2bnb
016 7 $a013596668$2Uk
020 $a2080305603
020 $a9782080305602
029 1 $aYDXCP$b2482041
029 1 $aNZ1$b11113495
035 $a982576866
035 $a(OCoLC)75714135
040 $aUKM$cUKM$dBAKER$dBTCTA$dYDXCP$dCPL$dSFR$dUtOrBLW
041 1 $aeng$hfre
043 $ae-fr---
049 $aSFRA
050 14 $aTX719$b.B671613 2007
082 04 $a641.5944$222
092 $a641.5944$bB631p 2007
100 1 $aBocuse, Paul,$d1926-2018
240 10 $aBocuse dans votre cuisine.$lEnglish
245 10 $aBocuse in your kitchen :$bsimple French recipes for the home chef /$c[Paul Bocuse] ; photographs by Jean-Charles Vaillant ; [translated and adapted by Philip and Mary Hyman ; additional translation by Fui Lee Luk].
250 $aNew ed.
260 $aParis :$bFlammarion ;$a[S.l.] :$bDistributed in North America by Rizzoli International,$cc2007.
300 $a303 p. :$bcol. ill. ;$c27 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aTranslation of: Bocuse dans votre cuisine.
500 $a"Originally published by Pantheon Books, 1982."--T.p. verso.
500 $aOriginally published under title: Paul Bocuse in your kitchen.
500 $aIncludes index.
650 0 $aCooking, French.
700 1 $aHyman, Philip.
700 1 $aHyman, Mary.
700 1 $aLuk, Fui Lee.
700 1 $aBocuse, Paul,$d1926-2018.$tBocuse dans votre cuisine.$lEnglish.
907 $a.b20794393$b12-20-18$c04-27-07
998 $axbt$ap1$b08-03-07$cm$da $e-$feng$gfr $h0$i13
957 00 $aOCLC reclamation of 2017-18
907 $a.b20794393$b07-21-15$c04-27-07
956 $aPre-reclamation 001 value: ocm75714135
980 $a0807 KL pw
998 $axbt$am2$ap1$as7$b08-03-07$cm$da$e-$feng$gfr $h0$i13
994 $aC0$bSFR
999 $yMARS
945 $a641.5944$bB631p 2007$d - - $e - - $f0$g0$h03-02-17$i31223081456833$j503$0501$k - - $lxbtci$o-$p$29.95$q-$r-$s- $t0$u17$v13$w0$x0$y.i50535833$z04-16-08
945 $a641.5944$bB631p 2007$d12-09-2018 14:41$e07-26-2018 16:36$f0$g0$h08-09-18$i31223074919516$j311$0231$k12-30-18$lp1aaa$ol$p$29.95$q-$r-$s- $t0$u29$v20$w2$x2$y.i48754134$z09-07-07