| Record ID | ia:billnealssouther0000neal |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/billnealssouther0000neal/billnealssouther0000neal_marc.xml |
| Download MARC binary | https://www.archive.org/download/billnealssouther0000neal/billnealssouther0000neal_meta.mrc |
LEADER: 00808cam a2200277 a 4500
001 88037258
003 DLC
005 20100625181301.0
008 881129s1989 ncu b s001 0 eng
010 $a 88037258
020 $a0807818593 (alk. paper) :$c$19.95
020 $a0807842559 (pbk. : alk. paper)
040 $aDLC$cDLC$dDLC
043 $an-usu--
050 00 $aTX715.2.S68$bN42 1989
082 00 $a641.5975$219
100 1 $aNeal, Bill.
240 10 $aSouthern cooking
245 10 $aBill Neal's southern cooking.
250 $aRev. and enl. ed.
260 $aChapel Hill :$bUniversity of North Carolina Press,$cc1989.
300 $axv, 204 p. ;$c24 cm.
504 $aBibliography: p. 195-197.
500 $aIncludes index.
650 0 $aCooking, American$xSouthern style.
740 0 $aSouthern cooking.