MARC record from Internet Archive

LEADER: 04438cam 2200625Ia 4500
001 ocm31737977
003 OCoLC
005 20220119192224.0
008 941124r19941982enka f 001 0 eng
040 $aUKM$beng$cUKM$dTQG$dOCL$dOCLCG$dOCLCQ$dYDXCP$dYHM$dOCLCA$dUKMGB$dOCLCQ$dOCLCF$dNLE$dOCLCO$dOCLCQ$dOCL$dOCLCO$dOCL
015 $aGB9490085$2bnb
016 7 $a008427172$2Uk
019 $a877664601
020 $a185152813X$q(pbk.)
020 $a9781851528134$q(pbk.)
020 $a1851527826$q(Baladek)
020 $a9781851527823$q(Baladek)
035 $a(OCoLC)31737977$z(OCoLC)877664601
043 $ae-uk---
050 4 $aTX717$b.B44 1994
082 04 $a640$220
100 1 $aBeeton,$cMrs.$q(Isabella Mary),$d1836-1865.
240 10 $aBook of household management
245 10 $aBeeton's book of household management /$cMrs. Isabella Beeton.
260 $aLondon :$bChancellor,$c1994.
300 $axxxviii, 1112 pages :$billustrations ;$c21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"Comprising information for the mistress, housekeeper, cook, kitchen-maid, butler, footman, coachman, valet, upper and under house-maids, lady's-maid, maid-of-all-work, laundry-maid, nurse and nursemaid, monthly, wet, and sick nurses, etc. etc. Also sanitary, medical, & legal memoranda; with a history of the origin, properties, and uses of all things connected with home life and comfort."
500 $a"Originally published in 1859-61 in monthly supplements to S.O. Beeton's 'The Englishwoman's Domestic Magazine'. First published by S.O. Beeton in 1861 as one volume entitled 'The Book of Household Management.' This enlarged volume first published in Great Britain in 1982 by Chancellor Press."
500 $aIncludes indexes.
500 $aCollections of recipes follow most chapters.
520 $a"No home is complete without this classic guide to cookery and home management. The ideal gift book, it contains hundreds of recipes, full menus and hints for cooks. Beeton's Book of Household Management also provides a fascinating insight into the domestic life of the Victorian housewife, with instructions on housekeeping and managing servants, along with astute advice on childrearing. It is no surprise that it has been a constant favourite with homemakers ever since its first appearance in 1861"--Page 4 of cover.
505 2 $aThe mistress -- The housekeeper -- Arrangement and economy of the kitchen -- Introduction to cookery -- General directions for making soups -- The natural history of fishes -- Sauces, pickles, gravies, and forcemeats, general remarks -- Various modes of cooking meat -- General observations on quadrupeds -- General observations on the sheep and lamb -- General observations on the common hog -- General observations on the calf -- General observations on birds -- General observations on game -- General observations on vegetables -- General observations on puddings and pastry -- General observations on creams, jellies, soufflés, omelets, and sweet dishes -- General observations on preserves, confectionery, ices, and dessert dishes -- General observations on milk, butter, cheese, and eggs -- General observations on bread, biscuits, and cakes -- General observations on beverages -- Invalid cookery -- Dinners and dining -- Domestic servants -- The rearing and management of children, and diseases of infancy and childhood -- The doctor -- Legal memoranda.
650 0 $aHome economics.
650 0 $aHousehold employees$vHandbooks, manuals, etc.
651 0 $aGreat Britain$xSocial life and customs$y19th century.
650 7 $aHome economics.$2fast$0(OCoLC)fst00959173
650 7 $aHousehold employees.$2fast$0(OCoLC)fst01730010
650 7 $aManners and customs.$2fast$0(OCoLC)fst01007815
651 7 $aGreat Britain.$2fast$0(OCoLC)fst01204623
648 7 $a1800-1899$2fast
653 0 $aDomestic economy
655 7 $aCookbooks.$2lcgft
655 7 $aCookbooks.$2fast$0(OCoLC)fst01752725
655 7 $aHandbooks and manuals.$2fast$0(OCoLC)fst01423877
856 41 $3Connect to online version$uhttp://www.mrsbeeton.com/
938 $aYBP Library Services$bYANK$n3410633
029 1 $aAU@$b000011330631
029 1 $aNZ1$b4521319
029 1 $aUKWLT$b237029
029 1 $aUNITY$b024781452
994 $aZ0$bP4A
948 $hNO HOLDINGS IN P4A - 22 OTHER HOLDINGS