| Record ID | ia:bartendersguideo00thom |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/bartendersguideo00thom/bartendersguideo00thom_marc.xml |
| Download MARC binary | https://www.archive.org/download/bartendersguideo00thom/bartendersguideo00thom_meta.mrc |
LEADER: 01059cam a22002531 4500
001 8678598
005 20140129111050.0
008 750715s1887 xx 000 0 eng
035 $9(DLC) 07000656
906 $a7$bcbc$coclcrpl$du$encip$f19$gy-gencatlg
010 $a 07000656
035 $a(OCoLC)1449779
040 $aDLC$cFTaSU$dDLC
042 $apremarc
050 00 $aTX951$b.T46
100 1 $aThomas, Jerry,$d1830-1885.
245 04 $aThe bar-tender's guide;$bor How to mix all kinds of plain and fancy drinks, containing...directions for mixing all the beverages used in the United States, together with the most popular British, French, German, Italian, Russian, and Spanish recipes; embracing punches, juleps, cobblers, etc. ...$cBy Jerry Thomas ...
250 $aAn entirely new and enl. ed.
260 $aNew York,$bDick & Fitzgerald$c[c1887]
300 $a130 p.$billus.$c18 cm.
650 0 $aLiquors.
985 $eOCLC REPLACEMENT cdsdistr
991 $bc-GenColl$hTX951$i.T46$tCopy 1$wOCLCREP
991 $br-SciRR$hTX951$i.T46$tCopy 1$mDesk$wGenBib