| Record ID | ia:b21525924 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/b21525924/b21525924_marc.xml |
| Download MARC binary | https://www.archive.org/download/b21525924/b21525924_meta.mrc |
LEADER: 01363nam 2200325 a 4500
007 cr
008 s1798 gw s 000 ger
035 $a(Leeds)b18038323
035 $a(UkLW)b21525924
100 1 $aHufeland, Christoph Wilhelm,$d1762-1836.
245 14 $aDie Kunst das menschliche Leben zu verl©Þngern /$cvon D. Christoph Wilhelm Hufeland.
250 $aZweyte vermehrte Auflage.
260 $aJena :$bIn der akademische Buchhandlung,$c1798.
300 $a2 v in 1 ;$c19 cm ;$c8vo.
500 $aLater published under title: Makrobiotik, oder Die Kunst das menschliche Leben zu verl©Þngeren.
504 $aIncludes bibliographical references.
535 2 $aThis material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
535 1 $aThe University of Leeds Library.
650 0 $aHealth$xEarly works to 1800.
650 0 $aLongevity$xEarly works to 1800.
655 0 $aElectronic books.
710 2 $aUniversity of Leeds.$bLibrary.
759 $adigleeds.
759 $adigukmhl.
773 0 $aMedical Heritage LIbrary.
907 $a.b21525924
907 $a.b21525924
966 $lblspc$aCookery D$cHUF$nA second copy of the title-page to vol.2 is inserted in front of the whole volume
902 $a130723
998 $adigi$b22-10-14$cm$dv$en$fger$ggw $h4$i0