| Record ID | ia:b21504921 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/b21504921/b21504921_marc.xml |
| Download MARC binary | https://www.archive.org/download/b21504921/b21504921_meta.mrc |
LEADER: 01164nam 2200337 a 4500
007 cr
008 971127s1876 enk s 001 eng
035 $a(Leeds)b1809496x
035 $a(UkLW)b21504921
091 $aNYCX6938930-B
100 1 $aHooper, Mary,$d1829-1904.
245 10 $aCookery for invalids, persons of delicate digestion, and for children /$cby Mary Hooper.
260 $aLondon :$bHenry S. King,$c1876.
300 $axvi, 175 p ;$c19 cm.
504 $aIncludes index.
535 2 $aThis material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
535 1 $aThe University of Leeds Library.
650 0 $aCooking for the sick.
650 0 $aCooking, English.
650 0 $aChildren$xNutrition.
655 0 $aElectronic books.
710 2 $aUniversity of Leeds.$bLibrary.
759 $adigleeds.
759 $adigukmhl.
773 0 $aMedical Heritage LIbrary.
907 $a.b21504921
907 $a.b21504921
966 $lblspc$aCookery A$cHOO
966 $lblspc$aCookery Camden A$cHOO
902 $a110818
998 $adigi$b22-10-14$cm$dv$en$feng$genk$h0$i0