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LEADER: 07387cam 2201177Ii 4500
001 ocn435640191
003 OCoLC
005 20201005164334.0
008 090903t20092009caua ob 000 0 eng d
006 m o d
007 cr mnu---unuuu
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020 $a9781604861808$q(electronic bk.)
020 $a1604861800$q(electronic bk.)
020 $a9781604861822$q(electronic bk.)
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020 $z9781604860801$q(pbk. ;$qalk. paper)
020 $z1604860804$q(pbk. ;$qalk. paper)
028 42 $aMWT11330302
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082 04 $a613.2/62$222
100 1 $aKeith, Lierre,$eauthor.
245 14 $aThe vegetarian myth :$bfood, justice, and sustainability /$cLierre Keith.
250 $aA Flashpoint Press First edition.
264 1 $aCrescent City, CA :$bFlashpoint Press ;$aOakland, CA :$bPM Press,$c[2009]
264 4 $c©2009
300 $a1 online resource (312 pages) :$billustrations
336 $atext$btxt$2rdacontent
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520 $a"Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agriculture-causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and destroying the topsoil-and asserts that, in order to save the planet, food must come from within living communities. In order for this to happen, the argument champions eating locally and sustainably and encourages those with the resources to grow their own food. Further examining the question of what to eat from the perspective of both human and environmental health, the account goes beyond health choices and discusses potential moral issues from eating-or not eating-animals. Through the deeply personal narrative of someone who practiced veganism for 20 years, this unique exploration also discusses alternatives to industrial farming, reveals the risks of a vegan diet, and explains why animals belong on ecologically sound farms"--Provided by publisher.
504 $aIncludes bibliographical references (pages 297-309).
505 0 $aWhy this book? -- Moral vegetarians -- Political vegetarians -- Nutritional vegetarians -- To save the world.
588 0 $aPrint version record.
650 0 $aVegetarianism$xMoral and ethical aspects.
650 0 $aFood industry and trade.
650 0 $aFood$xMarketing$xMoral and ethical aspects.
650 0 $aVegetarianism.
650 0 $aSustainable agriculture.
650 0 $aAgriculture$xEnvironmental aspects.
650 7 $aHEALTH & FITNESS$xNutrition.$2bisacsh
650 7 $aHEALTH & FITNESS$xDiets.$2bisacsh
650 7 $aMEDICAL$xNutrition.$2bisacsh
650 7 $aMEDICAL$xNursing$xNutrition.$2bisacsh
650 7 $aHEALTH & FITNESS$xFood Content Guides.$2bisacsh
650 7 $aHEALTH & FITNESS$xDiet & Nutrition$xNutrition.$2bisacsh
650 7 $aVegetarianism$xMoral and ethical aspects.$2fast$0(OCoLC)fst01164901
650 7 $aFood industry and trade.$2fast$0(OCoLC)fst00930843
650 7 $aAgriculture$xEnvironmental aspects.$2fast$0(OCoLC)fst00801499
650 7 $aSustainable agriculture.$2fast$0(OCoLC)fst01139712
650 7 $aVegetarianism.$2fast$0(OCoLC)fst01164896
650 7 $aVegetarismus$2gnd
655 0 $aElectronic books.
655 4 $aElectronic books.
776 08 $iPrint version:$aKeith, Lierre.$tVegetarian myth.$b1st ed.$dCrescent City, Calif. : Flashpoint Press ; Oakland, CA : PM Press, ©2009$z9781604860801$z1604860804$w(OCoLC)311771273
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