| Record ID | ia:CAT31353138 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/CAT31353138/CAT31353138_marc.xml |
| Download MARC binary | https://www.archive.org/download/CAT31353138/CAT31353138_meta.mrc |
LEADER: 01154cam 2200349Ki 4500
001 1353138
005 20160623220015.0
008 160623s1937 dcu f000 0 eng
016 7 $aCAT31353138$2DNAL
035 $a(OCoLC)ocn952087271
035 $a1353138
040 $aAGL$beng$erda$cAGL
070 0 $aA452$bEx8
049 $aAGLL
245 00 $aFamily relationships among the sweet herbs.
264 1 $a[Washington, D.C.] :$bU.S. Dept. Agr., Extension service,$c[1937]
300 $a1 sheet (1 page) ;$c27 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $asheet$bnb$2rdacarrier
500 $a"525-37."
500 $a"Notes from Culinary herbs and condiments by Mrs. M. Grieve, published by Harcourt, Brace and Company, New York City."
650 0 $aHerbs.
650 0 $aUmbelliferae.
650 0 $aLamiaceae.
650 0 $aCompositae.
700 12 $iBased on:$aGrieve, M.$q(Maud).$tCulinary herbs and condiments.
710 1 $aUnited States.$bExtension Service.
930 $a20160623$b00000000$c00000000
945 $aDigiMet
946 $aUSDA
958 $aresource$be$c2016/06/23$do$ecojoade$f$hrecon