| Record ID | ia:CAT31009623 |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/CAT31009623/CAT31009623_marc.xml |
| Download MARC binary | https://www.archive.org/download/CAT31009623/CAT31009623_meta.mrc |
LEADER: 01216cam a22003491 4500
001 9915517546407426
005 20221102135922.0
008 080725s1951 dcu f000 0 eng d
016 7 $aCAT31009623$2DNAL
035 $a1009623
035 $a(OCoLC)236085366
035 $a(DNAL)1009623-naldb-Voyager
040 $aAGL$beng$cAGL$dOCLCF$dOCLCO$dOCLCQ
049 $aAGLL
070 0 $a1.932$bF5Im7
110 1 $aUnited States.$bBureau of Agricultural and Industrial Chemistry.$0http://id.loc.gov/authorities/names/n80145283
245 10 $aImprovement in the preparation of dehydrated eggs for increased storage life.
260 $a[Washington],$c[1951]
300 $a6 leaves
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
591 $bNAL Reclamation
650 0 $aDried eggs.$0http://id.loc.gov/authorities/subjects/sh85041245
650 0 $aEggs$xPreservation.$0http://id.loc.gov/authorities/subjects/sh85041240
700 1 $aHilbert, G. E.
912 $analcatalog
930 $a20080726$b20080801$c00000000
945 $aUSDArecon$darojas2$e2008/07/25
946 $aUSDA
994 $a92$bAGL
852 7 $bNAL$cstacks$h1.932$iF5Im7$2dnal