MARC Record from harvard_bibliographic_metadata

LEADER: 01758cam a2200397 i 4500
001 014013113-2
005 20140604172949.0
008 130708s2014 maua 001 0 eng
010 $a 2013019526
016 7 $a016707778$2Uk
020 $a9780544226500 (cloth)
020 $a054422650X (cloth)
020 $z9780544186507 (ebk)
035 0 $aocn852763527
040 $aDLC$beng$erda$cDLC$dIG#$dOCLCO$dBDX$dYDXCP$dBTCTA$dJAI$dXYZ$dILC$dUKMGB$dVP@
042 $apcc
050 00 $aTX735$b.G36 2014
082 00 $a641.5/4$223
100 1 $aGand, Gale.
245 10 $aGale Gand's lunch! /$cGale Gand with Christie Matheson ; photographs by Ben Fink.
264 1 $aBoston :$bHoughton Mifflin Harcourt,$c2014.
300 $a256 pages :$bcolor illustrations ;$c24 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
500 $aIncludes index.
505 0 $aSnacks -- Salsas, spreads & such -- Quick breads -- Sammies -- Soups -- Grains -- Pasta -- Entrees -- Main course salads -- Vegetable salads & sides -- Fruits -- Desserts -- Drinks.
520 $aPresents one hundred-fifty recipes for lunches, including apple spice muffins, Thai summer rolls, garden vegetable coleslaw, and salted caramel brownies.
520 $aGand reinvents the midday meals and shows how to slow down while you eat in order to enjoy delicious ingredients and flavor-packed dishes. Her recipes include plenty of kid-friendly fare along with tons of tips for packing foods to go or turning lunch into a celebration with friends and family.
650 0 $aLuncheons.
650 0 $aNatural foods.
655 7 $aCookbooks.$2lcgft
700 1 $aMatheson, Christie.
988 $a20140422
049 $aSLRR
906 $0DLC