| Record ID | harvard_bibliographic_metadata/ab.bib.14.20150123.full.mrc:189945610:835 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.14.20150123.full.mrc:189945610:835?format=raw |
LEADER: 00835nam a2200253Ma 4500
001 014140306-3
005 20141107110355.0
008 140228s2013 fr |||||||||||||||||fre d
020 $a9782358740432 :$c31.00 EUR
035 0 $aocn895733692
035 $a(FrPJT)JTL20009445
040 $aFrPJT$beng$cFrPJT
043 $ae-fr---
050 $aSB211.P8$bF68 2013
082 14 $a630$21
100 1 $aFougerouse, Christian.
245 14 $aLes pommes de terre dans les monts du Lyonnais :$ble terroir de Saint-Martin-en-Haut : 1737-2007 /$cpar Christian Fougerouse ; préface Claude Longre.
260 $aSeynod :$bManoirante,$cc2013.
300 $a300, xxii p. :$bill. ;$c20 cm.
504 $aIncludes bibliographical references.
650 0 $aPotatoes$zFrance$zLyon region$xHistory.
899 $a415_565136
988 $a20140814
906 $0VEN