| Record ID | harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:428608856:1820 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.13.20150123.full.mrc:428608856:1820?format=raw |
LEADER: 01820cam a2200517 a 4500
001 013375305-0
005 20130315173136.0
008 911121s1992 mnua b 001 0 eng d
010 $a 91076809
020 $a0962047139
020 $a9780962047138
020 $a0962047120
020 $a9780962047121
035 0 $aocm26034001
040 $aMeP$beng$cPPN$dDLC$dAGL$dSPP$dVET$dBTCTA$dYDXCP$dY6I$dSLR
042 $alccopycat
043 $an-us-mn
050 04 $aRM237.7$b.H325 1992
060 4 $aWB 405 H117 1992
070 0 $aRM237.7.H33$b1992
072 0 $aT300
072 0 $aU600
082 00 $a641.5/63$221
100 1 $aHachfeld, Linda.
245 10 $aCooking à la heart :$bdelicious heart healthy recipes to reduce the risk of heart disease and stroke /$cwritten by Linda Hachfeld, Betsy Eykyn.
250 $a2nd ed.
260 $aMankato, Minn. :$bAppletree Press,$cc1992.
300 $a455 p. :$bill. ;$c23 cm.
504 $aIncludes bibliographical references ([433]-438) and indexes.
650 0 $aLow-fat diet$vRecipes.
650 0 $aLow-cholesterol diet$vRecipes.
650 0 $aSalt-free diet$vRecipes.
650 0 $aCooking$zMinnesota$zMankato.
650 2 $aCooking.
650 2 $aDiet, Reducing.
650 2 $aDiet, Sodium-Restricted.
650 2 $aHeart Diseases$xprevention & control.
655 7 $aCookbooks.$2lcgft
655 7 $aRecipes.$2fast
700 1 $aEykyn, Betsy.
710 2 $aMankato Heart Health Program Foundation.
776 18 $iOnline version:$aHachfeld, Linda.$tCooking à la heart.$b2nd ed.$dMankato, Minn. : Appletree Press, c1992$w(OCoLC)694012120
776 08 $iOnline version:$aHachfeld, Linda.$tCooking à la heart.$b2nd ed.$dMankato, Minn. : Appletree Press, ©1992$w(OCoLC)694012120
988 $a20121011
049 $aSLRR
906 $0OCLC