| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:781199563:663 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:781199563:663?format=raw |
LEADER: 00663nam a2200229Ia 4500
001 011879154-0
005 20111109112905.0
008 860317s1950 dcu 000 0 eng d
035 0 $aocm13302839
040 $aDVP$cDVP
050 4 $aTX725$b.D2
090 $aTX725$b.D2
100 1 $aṢafadī, Dalāl Khalīl.
245 10 $aCook book :$bhundred recipes of Oriental foods (Syrian-Lebanese) /$cby Dadal K. Safadi.
246 30 $aHundred recipes of Oriental foods
250 $a5th ed.
260 $aWashington D.C. :$b[D.K. Safadi,$c195-?]
300 $a48 p. ;$c18 cm.
650 0 $aCooking, Syrian.
650 0 $aCooking, Lebanese.
988 $a20090302
906 $0OCLC