| Record ID | harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:656946314:919 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.11.20150123.full.mrc:656946314:919?format=raw |
LEADER: 00919nam a2200301 a 4500
001 011742462-5
005 20090220123449.0
008 020725s2002 bccac 001 0 eng d
015 $aGBA2-V1022
016 $a20029109264
020 $a1551521288 :$c$22.95
020 $a9781551521282
035 0 $aocm50402742
040 $aCaBVAU$beng$cNLC$dUKM$dLHA$dBAKER$dOCLCQ$dOCLCG
050 4 $aTX837$b.B278 2002
055 00 $aTX837$bB278 2002
082 0 $a641.5/636$221
100 1 $aBarnard, Tanya,$d1972-
245 14 $aThe garden of vegan /$cTanya Barnard & Sarah Kramer.
260 $aVancouver :$bArsenal Pulp Press,$cc2002.
300 $a256 p. :$bill., ports. ;$c23 cm.
500 $a"How it all vegan again!"--Cover.
500 $aIncludes index.
500 $aSubtitle on spine: Tempting animal-free recipes.
650 0 $aVegan cooking.
700 1 $aKramer, Sarah,$d1968-
988 $a20081114
906 $0OCLC