Record ID | harvard_bibliographic_metadata/ab.bib.09.20150123.full.mrc:235058192:2016 |
Source | harvard_bibliographic_metadata |
Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.09.20150123.full.mrc:235058192:2016?format=raw |
LEADER: 02016pam a22003014a 45e0
001 009231403-1
005 20031106075458.0
008 030325s2004 nyu 001 0 eng
010 $a 2003048632
015 $aGBA3-U7384
020 $a0195168739 (pbk. : alk. paper)
035 0 $aocm51969115
040 $aDLC$cDLC$dYDX$dUKM
042 $apcc
050 00 $aBJ1401$b.S46 2004
082 00 $a170$221
100 1 $aShafer-Landau, Russ.
245 10 $aWhatever happened to good and evil? /$cRuss Shafer-Landau.
260 $aNew York :$bOxford University Press,$c2004.
300 $ax, 150 p. ;$c21 cm.
500 $aIncludes index.
505 0 $aThe nature of the problem -- The philosophical terrain -- Moral error -- Moral equivalence -- Moral progress and moral comparison -- Dogmatism -- Tolerance -- Arbitrariness -- Contradiction and disagreement -- Relativism and contradiction -- Is moral skepticism self-refuting? -- How ethical objectivism solves the problems of moral skepticism -- Universality, objectivity, absolutism -- The (un)importance of moral disagreement -- Does ethical objectivity require God? -- Where do moral standards come from? -- Values in a scientific world -- Moral knowledge I : four skeptical arguments -- Moral knowledge II : the regress argument -- Why be moral?
520 1 $a"Writing in a clear style and employing many examples to illustrate theoretical arguments, Russ Shafer-Landau identifies the many weaknesses in contemporary moral skepticism and devotes considerable attention to presenting, and critiquing, the most difficult objections to his view. Also included in the book are a helpful summary of all the major arguments covered, as well as a glossary of key philosophical terms. Whatever Happened to Good and Evil? is ideal for a variety of philosophy and ethics courses and compelling reading for anyone interested in the idea of right and wrong."--Jacket.
650 0 $aGood and evil.
650 0 $aEthics.
988 $a20031106
049 $aHLSS
906 $0DLC