| Record ID | harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:773526568:680 |
| Source | harvard_bibliographic_metadata |
| Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:773526568:680?format=raw |
LEADER: 00680nam a2200217 i 4500
001 000924334-8
005 20110420150326.0
008 800425s1979 fr a 00010 fre
010 $a 79126573
015 $aF***
020 $z2720201500 :$c98.00F
035 0 $aocm05929954
040 $aDLC$cDLC
100 1 $aRevel, Jean François.
245 13 $aUn festin en paroles :$bhistoire littéraire de la sensibilité gastronomique de l'antiquité à nos jours /$cpar Jean-François Revel.
260 0 $a[Paris] :$bPauvert,$cc1979.
300 $a313 p. :$bill. ;$c24 cm.
650 0 $aGastronomy.
710 2 $aSontheimer Foundation,$eformer owner.$5sch
988 $a20020608
906 $0DLC