Record ID | harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:650380072:1180 |
Source | harvard_bibliographic_metadata |
Download Link | /show-records/harvard_bibliographic_metadata/ab.bib.00.20150123.full.mrc:650380072:1180?format=raw |
LEADER: 01180cam a2200325 i 4500
001 000790529-7
005 20020606090541.3
008 780510s1978 caua b 00100 eng
010 $a 78008579
020 $a0915950146 :$c$14.95.$a0915950154$bpbk. $9.95
035 0 $aocm03933682
040 $aDLC$cDLC$dCHS$dOCL
050 00 $aHD9000.5$b.F36
060 4 $aHD 9000.5 F295 1978
245 04 $aThe Feeding web :$bissues in nutritional ecology /$c[selected by] Joan Dye Gussow.
260 0 $aPalo Alto, Calif. :$bBull Pub. Co. ;$aNew York :$btrade distribution in U.S. by Hawthorn Books,$cc1978.
300 $axvi, 457 p. :$bill. ;$c28 cm.
490 0 $aBerkeley series in nutrition
504 $aIncludes bibliographical references and index.
650 0 $aFood supply.
650 0 $aNutrition.
650 0 $aHuman ecology.
650 2 $aFood-Processing Industry.
650 2 $aFood Supply.
650 2 $aNutrition.
650 2 $aEcology.
700 1 $aGussow, Joan Dye.
776 08 $iOnline version:$tFeeding web.$dPalo Alto, Calif. : Bull Pub. Co. ; New York : trade distribution in U.S. by Hawthorn Books, ©1978$w(OCoLC)625296656
988 $a20020608
906 $0DLC