Advanced Mass Spectrometry for Food Safety and Quality

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Last edited by ImportBot
September 13, 2021 | History

Advanced Mass Spectrometry for Food Safety and Quality

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Publish Date
Publisher
Elsevier
Pages
734

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Edition Availability
Cover of: Advanced Mass Spectrometry for Food Safety and Quality
Advanced Mass Spectrometry for Food Safety and Quality
May 22, 2015, Elsevier
hardcover
Cover of: Advanced Mass Spectrometry for Food Safety and Quality
Advanced Mass Spectrometry for Food Safety and Quality
2015, Elsevier
in English

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Book Details


Edition Notes

Source title: Advanced Mass Spectrometry for Food Safety and Quality (Volume 68) (Comprehensive Analytical Chemistry, Volume 68)

Classifications

Library of Congress
TX547

The Physical Object

Format
hardcover
Number of pages
734

ID Numbers

Open Library
OL32465733M
ISBN 10
0444633405
ISBN 13
9780444633408

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 13, 2021 Edited by ImportBot import existing book
May 19, 2021 Created by ImportBot Imported from amazon.com record