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David Chang is the chef and owner of Momofuku Noodle Bar, Momofuko Saam Bar, Momofuku Ko, and Momofuku Bakery & Milk Bar, all located in New York City's East Village. He has been named a Food & Wine Best New Chef, a GQ Man of the Year, a Rolling Stone agent of Change, and a Bon Appetit Chef of the Year. He has taken home three James Beard awards: Rising Star Chef, Best Chef New York City, and Best New Restaurant ( Momofuku Ko). This is not his first book.
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- Created March 12, 2010
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December 8, 2022 | Edited by ImportBot | import existing book |
March 29, 2022 | Edited by Encore Shops | description |
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March 12, 2010 | Created by ImportBot | Imported from amazon.com record. |