Wo Frankreich am besten ißt. Aquitaine. Zwischen Armagnac und Atlantik.
by Anna Dünnebier and Gert von Paczensky
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Wo Frankreich am besten ißt. Aquitaine. Zwischen Armagnac und Atlantik.
October 1, 1998, Hädecke
Hardcover
in German
377500310X 9783775003100
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- Created April 30, 2008
- 7 revisions
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| February 7, 2024 | Edited by bitnapper | merge authors |
| April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 11, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |