An edition of The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History) (2005)

The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)

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Cover of: The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History) by Terence Scully, Terence Scully
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Last edited by Tom Morris
October 30, 2022 | History
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An edition of The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History) (2005)

The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)

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Publish Date
Publisher
BOYE6
Pages
284

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Subjects

Cooking, history
Edition Availability
Cover of: The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)
The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)
Mar 03, 2005, BOYE6

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Library of Congress

Edition Identifiers

Open Library
OL26681234M
ISBN 10
0851154301
ISBN 13
9780851154305

Work Identifiers

Work ID
OL18203948W

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 30, 2022 Edited by Tom Morris merge authors
October 10, 2020 Edited by ImportBot import existing book
August 4, 2020 Edited by ImportBot import existing book
February 4, 2019 Created by MARC Bot Imported from Better World Books record