An edition of Handbook of meat inspection (1905)

Handbook of Meat Inspection

Nearby Libraries

My Reading Lists:

Create a new list

Only you can see this

Save Note
Last edited by ImportBot
May 13, 2021 | History
An edition of Handbook of meat inspection (1905)

Handbook of Meat Inspection

This edition doesn't have a description yet. Can you add one?

Publish Date
Pages
952
Edition Availability
Cover of: Handbook of Meat Inspection
Handbook of Meat Inspection
Oct 29, 2018, Franklin Classics Trade Press
paperback
Cover of: Handbook of Meat Inspection
Handbook of Meat Inspection
2018, Creative Media Partners, LLC
in English
Cover of: Handbook of Meat Inspection
Handbook of Meat Inspection
Oct 11, 2018, Franklin Classics
hardcover
Cover of: Handbook of meat inspection
Handbook of meat inspection
1907, Ballière, Tindall & Cox
in English - 3rd ed.
Cover of: Handbook of meat inspection
Handbook of meat inspection
1905, Ballie re, Tindall & Cox
in English - 2nd ed. rev.

Add another edition?

Book Details


The Physical Object

Format
paperback
Number of pages
952

Edition Identifiers

Open Library
OL32416967M
ISBN 10
0344460940
ISBN 13
9780344460944

Work Identifiers

Work ID
OL10451543W

Source records

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Download catalog record: RDF / JSON / OPDS |

Wikipedia citation

Copy and paste this code into your Wikipedia page.

{{cite book|author=Robert Ostertag |date=Oct 29, 2018 |title=Handbook of Meat Inspection |publisher=Franklin Classics Trade Press |isbn=978-0-344-46094-4 |ol=32416967M}}